Air Arms Owners Club

Posted: **Tue Sep 08, 2015 6:01 pm**

I had rather assumed that they all batted left handed in the Vatican

although I did read recentry that the Pope has been going down in the city rather more

Posted: **Tue Sep 08, 2015 6:03 pm**

Ducat wrote:According to the Vatican a beaver is a fish!.

Mmmmm .... fishy beaver :twisted:

Posted: **Tue Sep 08, 2015 6:31 pm**

Doesn't matter how you go about it, it is always the same.... smells of milk and honey during the preparation but, inevitably ends up tasting of anchovies :lol:

Posted: **Thu Oct 01, 2015 2:49 pm**

Sake-san wrote:Best young, before they run to fat, wash thoroughly with soap and water, then anoint with some seasoning to take away the fishy aroma. Advisable to shave the pelt thoroughly or you can be picking fur out of your teeth for days

Just spat tea at my laptop reading this :lol:

Posted: **Thu Dec 03, 2015 11:58 am**

no you could not survive on rabbit meat alone

Posted: **Thu Dec 03, 2015 9:44 pm**

Sake-san wrote:Doesn't matter how you go about it, it is always the same.... smells of milk and honey during the preparation but, inevitably ends up tasting of anchovies

You are on a roll this evening, Sake San !!! 8-)

Posted: **Thu Dec 03, 2015 10:33 pm**

Raj wrote:
Sake-san wrote:Doesn't matter how you go about it, it is always the same.... smells of milk and honey during the preparation but, inevitably ends up tasting of anchovies

You are on a roll this evening, Sake San !!!

This evening? I love the smell of chronology in the evening :twisted: